Kikuichi Cutlery 750 Years of Fine Craftsmanship

Kikuichi Cutlery 750 Years of Fine Craftsmanship

Kikuichi is the oldest knife company in the world. Our superior kitchen cutlery is handcrafted by artisans in Japan who are committed to our legacy of quality..
The WG series is one of our longest standing Western style blades. Light and comfortable, once you pick one up, you won’t want to put it down. Blade 3 Layers Edge VG1 Layers Soft Stainless Steel HRC 60 Bevel Double Bevel Angle Ratio 50:50 Handle Mahogany

Kikuichi Cutlery 750 Years of Fine Craftsmanship

Kikuichi Cutlery Perfect Edge Cutlery – PERFECT EDGE CUTLERY

Kikuichi Cutlery

Kikuichi Cutlery – Rodriguez Butcher Supply

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Kikuichi Cutlery | Kasumi Series Deba 21 cm / 8

Kikuichi Cutlery Perfect Edge Cutlery – PERFECT EDGE CUTLERY

Size: 21 cm (8), 24 cm (9.5), 27 cm (10.5), 30 cm 12), 33 cm (13). A Kasumi yanagi is a knife fit for a true professional. The White #2 carbon edge gives you next level sharpness, durability, and quality.

Kikuichi Cutlery | Kasumi Series Yanagi 27 cm / 10.5

Kikuichi Cutlery – Rodriguez Butcher Supply

Size: 18 cm (7), 21 cm (8), 24 cm (9.5), 27 cm (10.5), 30 cm (12), 33 cm (13). The GS series gyuto combines the quality of Japanese cutlery with the weight and design of a European blade. Three layers of SUS410 and a Swedish Gold edge provides a razor sharp edge and that can handle daily use.

Kikuichi Gyuto Gold Warikomi 18cm/7.0

Kikuichi Semi-Stainless Santoku Knife

Kikuichi Cutlery 750 Years of Fine Craftsmanship