Baking sourdough in a loaf pan
Baking sourdough in a loaf pan
Hi there!I have been baking sourdough for a while but have always tended to bake boules in a dutch oven. Recently, I have started baking sourdough in a loaf pan and am really enjoying it. I place my loaf pan inside my dutch oven with lid on, bake for 25 minutes or so, and remove the dutch oven lid and let the loaf bake for the rest of the time. Still having some oven spring challenges and think I may be under-proofing, but my main question for others who bake sourdough in loaf pans is, what do you do to avoid the bread sticking to the pan?
Sourdough Bread Recipe - Sugar Spun Run
I now prefer loaf pans for the consistent slices. I'll only make a boule with fancy scoring to give as a gift. Stop clutching your pearls, bakers! : r/Sourdough
The Ultimate Guide to No Knead Sourdough - Living Bread Baker
Can You Bake Sourdough In A Loaf Pan? - The Pantry Mama
Sourdough Pan Loaves – Flourist
How to Bake Sourdough in a Loaf Pan (No Dutch Oven) - Make It Dough
How To Bake Sourdough Without A Dutch Oven - crave the good
Loaf Pan Sourdough Bread – Place at the Table
Baking sourdough bread in loaf pans without yeast and other additives - Baking Techniques - Breadtopia Forum