Black River Creole 1/2 Cup Bag (Net: 2.6 oz)

September 21,2024

Black River Creole is a paprika-based creole seasoning blend for gumbo and jambalaya recipes. You can also use this Creole seasoning for chicken, shrimp, salmon on the grill, or to season crab and crawfish for a seafood boil. Use Creole spices to season fried catfish, or to make a homemade Creole remoulade.

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Black River Creole 1/2 Cup Bag (Net: 2.6 oz)

This Creole inspired seasoning is spicier and saltier than our Cajun Blackening Seasoning. Add to gumbo or jambalaya. Season fried catfish, crawfish,

Savory Spice Black River Creole Seasoning - Louisiana-Inspired Creole Spice Mix for Catfish, Crab, Crawfish, Gumbo & Jambalaya (1 Cup Bag - Net: 5.2

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Our no salt Cajun Blackening seasoning can be used either as a salt-free blackening seasoning or a salt-free all-purpose seasoning. This low-sodium cajun seasoning blend adds a spicy zip to fries, burgers, catfish, steaks and more!.

Cajun Blackening - Salt-Free 1/2 Cup Bag (Net: 2.05 oz)

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Jacksonville Magazine, November/December 2022 by Jacksonville