Cast Iron Dutch Oven - BGE - Bassemiers
Cast Iron Dutch Oven - BGE - Bassemiers
Multi-functional, efficient and built to last a lifetime – the traditional cast iron Dutch Oven is a favorite for cooking stews, soups, chili and cobblers on the Big Green Egg. Ideal for simmering, braising, baking, sautéing and roasting, this Dutch Oven will only improve as it ages! Easy-grip oversized lid handle Two heavy-gauge wire handles for lifting pot 5.5 quart / 5.2 liter Exclusive Big Green Egg design Ideal for cooking stews, soups, chili and even cobbler. Works with the 2XLarge, XLarge, Large and Medium EGGs. CARE: Clean with soap and water before first use. Soap is not recommended after initial cleaning – hand wash with a brush and water only, dry immediately and lightly coat with cooking oil after each use. Never wash cast iron in the dishwasher. For questions or inquiries please give us a call at (812) 479-6338, chat with us down below, or visit our showroom located at 4220 E Morgan Ave, Evansville, Indiana.
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Cast Iron Dutch Oven - BGE - Bassemiers
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The Green Dutch Oven for the Big Green Egg is one heavy dude. This enamelled cast iron casserole stews, braises, cooks, bakes and roasts. So quite an
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The 3qt Neo Cast Iron Round Dutch Oven is a modern collection that marries function, design and innovative use of materials to create an outstanding line of cast iron cookware. The Neo cast iron is marked by pure lines giving each product its own identity and functionality. The covered Dutch oven are ideal for slow cooking stews, braising, baking and so much more. It is enameled inside and out and suitable for all heat sources including, gas, electric, induction and ceramic.
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