Chef's Knife 8 with Brown Handle
Chef's Knife 8 with Brown Handle
Tojiro DP series features a full-tang and 3-ply clad construction with a core of VG-10 super steel encased by two layers of highly rigid and rust resistant stainless steel. This formula of steel results in a 60 Rockwell Hardness, and provides a 9 to 12 degree blade angle for scalpel-like sharpness. The triple riveted traditional style Micarta handle with bolster contains heft and balance and the closed bolster collar allows for full and complete sharpening of the blade.
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All chefs who know knife quality can feel a significant difference when they use this knife. It has beautiful craftsmanship in a very simple way, with a triple rivet design as well as a full tang. Durable and long-lasting our cutting knife is made using the finest materials with a cutting core at 60 Rockwell hardness, so you can cut anything you need with ease.
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