Copper Grater Medium with Brush
Copper Grater Medium with Brush
Oroshigane Traditionally used to grate daikon radish, the copper oroshigane grater's popular use in Japan extends to carrots, citrus and potatoes. Long known in Japan for its simple but classic design, the oroshigane growing in popularity as an alternative to the Western grater.
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Ideal for: grating or shredding wasabi, garlic, ginger, daikon radish, carrot or fruits. This Japanese grater is made from copper with textured teeth designed to grate safely without cutting fingers and also for easy cleaning. The teeth on this grater are rounded rather than sharp like most oroshigane. Japanese chef knife, Japanese kitchen knives.
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Oroshigane Copper Grater
Ideal for: grating or shredding wasabi, garlic, ginger, daikon radish, carrot or fruits. This Japanese grater is made from copper with textured teeth designed to grate safely without cutting fingers and also for easy cleaning. The teeth on this grater are rounded rather than sharp like most oroshigane. Japanese chef knife, Japanese kitchen knives.
Minagawa Copper Safety Grater
