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Creating World Class Red Wine [Book]

Creating World Class Red Wine [Book]

Creating World Class Red Wine [Book]

What techniques are used to grow top quality grapes and make the world's best red wines? Winemaker Mark Stanley presents the art and science of Enology in an easy to read format from the perspective of the professional winemaker, covered in enough detail to serve as a practical reference for amateur grape growers and winemakers.

From the world-renowned sommelier Aldo Sohm, a dynamic, essential wine guide for a new generation Aldo Sohm is one of the most respected and widely lauded sommeliers in the world. He's worked with celebrated chef Eric Ripert as wine director of three-Michelin-starred Le Bernardin for over a decade, yet his philosophy and approach to wine is much more casual.

Creating World Class Red Wine [Book]

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Creating World Class Red Wine [Book]

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Creating World Class Red Wine [Book]

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Creating World Class Red Wine [Book]

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Creating World Class Red Wine [Book]

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Creating World Class Red Wine [Book]

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Creating World Class Red Wine [Book]

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Creating World Class Red Wine [Book]

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Creating World Class Red Wine [Book]

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Creating World Class Red Wine [Book]

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Creating World Class Red Wine [Book]

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