Ask the Expert: Deep Frying - Southern Cast Iron

Ask the Expert: Deep Frying - Southern Cast Iron

Ask the Expert: Deep Frying - Southern Cast Iron

Is there anything better than sinking your teeth into a juicy piece of crispy fried chicken or a batch of fluffy-on-the-inside, crunchy-on-the-outside French fries? We’re hard-pressed to think otherwise, but we certainly understand why you might be hesitant to embrace frying at home. Like any new skill you want to learn, a little prep work

Ask the Expert: Deep Frying - Southern Cast Iron

Deep South Dish: Southern Fried Potatoes

Ask the Expert: Deep Frying - Southern Cast Iron

Master Class: Classic Fried Chicken - Southern Cast Iron

Ask the Expert: Deep Frying - Southern Cast Iron

Our Coast's Food: Southern Workhorse

Ask the Expert: Deep Frying - Southern Cast Iron

Pan Fried Potatoes - 40 Aprons

Ask the Expert: Deep Frying - Southern Cast Iron

Southern Fried Green Tomatoes - Butter Be Ready

Ask the Expert: Deep Frying - Southern Cast Iron

Lodge L10CF3 Cast Iron Covered Deep Skillet, Pre-Seasoned, 5-Quart, Black: Cast Iron Skillets: Home & Kitchen

Ask the Expert: Deep Frying - Southern Cast Iron

Ask the Expert: Deep Frying - Southern Cast Iron

Ask the Expert: Deep Frying - Southern Cast Iron

Southern-Style Fried Shrimp - The Chunky Chef

Ask the Expert: Deep Frying - Southern Cast Iron

Perfect Southern Fried Chicken Recipe

Ask the Expert: Deep Frying - Southern Cast Iron

Old School Skillet Fried Okra - Southern Bite

Ask the Expert: Deep Frying - Southern Cast Iron

Master Class: Classic Fried Chicken - Southern Cast Iron