Miyabi 2-Stage Diamond/Ceramic Handheld Knife Sharpener
Miyabi 2-Stage Diamond/Ceramic Handheld Knife Sharpener
Plastic and ceramic construction. Diamond roller for basic grinding. Ceramic roller for fine honing. Silicone nubs prevent slipping during use. Hand guard ensures safe use. Wipe clean. Restore every knife in your drawer or block to like-new sharpness with the Miyabi Handheld Knife Sharpener. This two-stage sharpener uses a diamond rough-grinding roller to remove nicks and other signs of wear, and a ceramic fine-sharpening roller to perfectly hone edges.
Miyabi 2-Stage Handheld Knife Sharpener - Austin, Texas — Faraday's Kitchen Store
Wusthof Knife Sharpener - Stainless Steel with Riveted Handle – Cutlery and More
Miyabi Japanese Knives - The Beauty of Sharpness - Chef's Complements
The Miyabi Mizu SG2 Chef's Knife is used for chopping, dicing, mincing, and slicing meats and vegetables. The making of Miyabi Mizu knives start off with the Tsuchime method, consisting of 3-layers of SG2 steel with a hammered finish to allow food from sticking to the blade. Next, the Honbazuke process involves the Katana edge being sharpened with an ancient 3-step process, which sharpens the blade twice on whetstones, followed by mirror polishing on a leather wheel.
Miyabi Mizu SG2 Chef's Knife - 8
Safely and easily keep your knives and scissors razor sharp with the 2-Stage Diamond/Ceramic Handheld Knife Sharpener. The diamond/ceramic rods in both coarse and fine grits will put an edge on even the dullest knife with only a few strokes. Sharpen with the coarse grit, then hone with the fine grit. Fitted with an ergonomic handle, the protective hand guard keeps your fingers out of harm’s way. And the six silicone nubs on which it rests ensure no-slip sharpening.
Miyabi 34536-007-0 Knife Sharpener
MIYABI Pull-Through Sharpener Cutlery Sharpeners for sale
Behold the simple way to maintain the razor-sharp precision of your MIYABI and other knives. This easy-to-use honing rod restores maximum sharpness within seconds. It is made from ultra-durable tungsten carbide, which lasts longer than other steels while ensuring the correct hardness for most knives.Even the best knife will lose its initial sharpness during the course of time. By using a sharpening steel after each use, you can keep the blades edge aligned, resulting in a sharper, safer knife.
Miyabi 10 Sharpening Steel
Miyabi 2-stage Diamond/Ceramic Handheld Knife Sharpener: Knife Sharpeners: Home & Kitchen
Safely and easily keep your knives and scissors razor sharp with the 2-Stage Diamond/Ceramic Handheld Knife Sharpener. The diamond/ceramic rods in both coarse and fine grits will put an edge on even the dullest knife with only a few strokes. Sharpen with the coarse grit, then hone with the fine grit. Fitted with an ergonomic handle, the protective hand guard keeps your fingers out of harm’s way. And the six silicone nubs on which it rests ensure no-slip sharpening.
Miyabi 34536-007-0 Knife Sharpener
Miyabi Black Sharpening Steel, 9-in
The Best Knife Sharpener for 2024