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Pie Pan Cuisine and Company Red Enameled Cast Iron Pie Pan 10.25

Pie Pan Cuisine and Company Red Enameled Cast Iron Pie Pan 10.25

Pie Pan Cuisine and Company Red Enameled Cast Iron Pie Pan 10.25

This Pie Pans & Plates item is sold by NellieOpalTreasures. Ships from Saint Louis, MO. Listed on 07 Nov, 2023.
Cuisine and Company Red Enameled Cast Iron Pie Pan. This pie pan is new in box and is 10.25 inches in diameter and is 2 inches deep. The pan is a cheery, bright red color and has handles for ease of use. It is of cast iron construction with scalloped, enameled cream colored interior. The pie pan is oven friendly, but must be hand washed. Cast iron is very versatile and this would make a wonderful gift for anyone who loves to bake! Thank you for visiting this shop.

Pie Pan Cuisine and Company Red Enameled Cast Iron Pie Pan 10.25

Buy Cuisine Company Enameled Cast Iron Scalloped-edge Pie Plate With Handles, Bright Red, Perfect Condition in Original Box 10.25 W/o Handles. Online in India

Pie Pan Cuisine and Company Red Enameled Cast Iron Pie Pan 10.25

CUISINE & COMPANY Pie Pan 10.25 Red Enameled Cast Iron 1.5 Qt Handles NIB $36.65 - PicClick

Pie Pan Cuisine and Company Red Enameled Cast Iron Pie Pan 10.25

Cuisine & Co 10.25 Enameled Cast Iron Pie Pan

Pie Pan Cuisine and Company Red Enameled Cast Iron Pie Pan 10.25

What are the pros and cons of cast iron and stainless steel cookware for baking things in the oven? - Quora

Cast Iron Pie Pan: Heats Evenly! Bake a delicious homemade pie with the perks of cast iron! Cast iron heats evenly, so your crust gets perfectly

Pie Pan Cuisine and Company Red Enameled Cast Iron Pie Pan 10.25

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Pie Pan Cuisine and Company Red Enameled Cast Iron Pie Pan 10.25

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Pie Pan Cuisine and Company Red Enameled Cast Iron Pie Pan 10.25

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Pie Pan Cuisine and Company Red Enameled Cast Iron Pie Pan 10.25

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Pie Pan Cuisine and Company Red Enameled Cast Iron Pie Pan 10.25

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Pie Pan Cuisine and Company Red Enameled Cast Iron Pie Pan 10.25

An Expert Guide to Le Creuset Pie Dishes

Our Bakeware begins with a 202-year-old recipe held secret by skilled artisans in the Loire Valley. The finest and most precious of all bakeware materials, it is also the most demanding to produce. Kanolins, clays, quartz, and feldspars are mixed, shaped, enameled, and baked three times for over 50 hours at temperatures exceeding 2500F. Between bakes, a decorative rim is hand-applied.

Pie Pan Cuisine and Company Red Enameled Cast Iron Pie Pan 10.25

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Pie Pan Cuisine and Company Red Enameled Cast Iron Pie Pan 10.25

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