European Tomato Press
European Tomato Press
Processing tomatoes for juice or paste can be time consuming. , This European processor is a great time saver. Easy to use. Just scald the tomatoes
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Processing tomatoes for juice or paste can be time consuming. This European processor is a great time saver. Easy to use. Just scald the tomatoes and put them in the hopper. As you turn the handle, the juice and soft pulp are separated from the skins and seeds. For extra pulp just run the skins through one more time. It's as easy as that. You can put up all of your tomatoes in record time. Also great for stewed apples.
Tomato Sauce Sieve / Passata Maker by Rigamonti
DeLallo San Marzano Style Tomatoes are sun-ripened Italian plum tomatoes harvested in the Naples region of Italy. Grown from San Marzano style seeds and handpicked from the rich volcanic soil of nearby Mt. Vesuvius, these red-ripe Italian tomatoes are vibrant and sweet with a tender, meaty texture perfect for homemade pasta sauces and all of your favorite everyday recipes.
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Processing tomatoes for juice or paste can be time consuming. , This European processor is a great time saver. Easy to use. Just scald the tomatoes
European Tomato Press
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