Messermeister Four Seasons Heavy Meat Cleaver 6
Messermeister Four Seasons Heavy Meat Cleaver 6
The Messermeister Four Seasons knife collection stands up to the daily challenges and high volume of commercial kitchens. They are die-cut from a single billet of fine German stainless stamping steel alloy and outfitted with over-sized molded and hygienic handles. These knives are constructed to resist oxidation to repeated exposure to moisture easily sharpen on a honing steel and offer an extensive selection of blades for specific food service tasks.
The German 1.4116 high-carbon stainless alloy blade resists stains and corrosion exhibits toughness and durability holds its edge retention and is easy to re-sharpen to a razor-like edge. This knife line is one-piece hot-drop hammer forged which produces the strongest blade from heel to tip. The blades are heat treated and cooled to achieve a Rockwell of 57-58.
Messermeister Meridian Elite - 6 Cleaver
Avanta 4 Piece Pom Fine Edge Steak Knife Set - Blanton-Caldwell
The Messermeister Four Seasons knife collection stands up to the daily challenges and high volume of commercial kitchens. They are die-cut from a single billet of fine German stainless stamping steel alloy and outfitted with over-sized molded and hygienic handles. These knives are constructed to resist oxidation to repeated exposure to moisture easily sharpen on a honing steel and offer an extensive selection of blades for specific food service tasks.
Messermeister Four Seasons Heavy Meat Cleaver 6
Messermeister Pro Series 7” Heavy Meat Cleaver
2021 Messermeister Catalog by Messermeister - Issuu
Messermeister Oliva Elite 6 Inch Meat Cleaver - E/6651-6
Messermeister Four Seasons
Messermeister Pro Series 7” Heavy Meat Cleaver
The ergonomic grip of the handle allows you to break down proteins with certainty. Use the side of the stealthy blade to smash garlic or lemongrass or
Messermeister Four Seasons Heavy Meat Cleaver (16cm) • Handcrafted in Portugal
