Great Damascus / VG-10 Gyuto Chef Knife With Wa-handle in Very

Great Damascus / VG-10 Gyuto Chef Knife With Wa-handle in Very

Masutani Kokuryu damascus VG-10 Tsuchime Gyuto (chef's knife), Masutani

Takeshi Saji VG-10 Tsuchime Polished 210mm Gyuto With Western Yellow H – Tokushu Knife

Sakai Takayuki Damascus Hammered VG-10 Gyuto 210mm (8.2) with Wa-handle

Beautiful and wild, traditional hammer forged, Master Saji custom Damascus Gyuto is made with a VG-10 core forged Nickel Damascus Stainless steel.

Takeshi Saji VG-10 Custom Damascus Wild Series Gyuto (180mm to 270mm, 4 sizes, Stag Bone Handle)

Kurokage line of knives features a beautiful hammered, non-stick-coated blade. The fluororesin coating is made for a hygienic purpose and creates exceptional food release. The core steel of VG-10 is heat-treated to 60 HRC for excellent edge retention without sacrificing undue ductility and toughness. These knives are thin behind the edge with a 60/40 grind that helps facilitate delicate, precise cuts and minimize wedging in harder foods like daikon and carrots.

Sakai Takayuki KuroKage Hammered VG-10 Gyuto 210mm (8.2) Non-Stick Coating, Wa-handle

Hanikamu VG-10 Damascus Steel Knives, 7-Piece Chef Knife Set

8Inch 67 Layers Japanese VG10 Damascus Steel Core Chef Gyuto Kitchen Knife Cooking Tool With Wood Handle

Kohetsu VG-10 Damascus Gyuto 240mm

Damascus Kitchen Knives Kiritsuke Gyuto Chef's Knife 67 Layers Japanese Damascus Vg10 High Carbon Steel Professional Cuisine - Kitchen Knives - AliExpress

Mr. Masui has selected to use only the best materials and has spent even more time to ensure that every production process for this SHIKI Special

SHIKI 黒龍 Black Dragon Series, VG-10 Nickel Damascus SCWD-6Q Gyuto 240mm (Calm Wave Damascus Version 9.4 inch, Quince Wood Handle)

Syosaku Japanese Chef Knife Hammered Damascus VG-10 46 Layer Octagonal Magnolia Wood Handle, Gyuto 9.5-Inch (240mm)

[General Features] Takeshi Saji VG10 Damascus series feature Nickel Damascus-patterned blades with a core of VG-10 stainless steel for professional

Takeshi Saji VG10 Black Damascus DHW Japanese Chef's Gyuto Knife 210mm with White Antler Handle

Yoshihiro VG-10 46 Layers Hammered Damascus Gyuto Japanese Chefs Knife (Octagonal Ambrosia Handle)