Yoshihiro Ice Hardened Stainless Steel Japanese Chef Knife 3PC Set

Yoshihiro Ice Hardened Stainless Steel Japanese Chef Knife 3PC Set

Optional Size: Gyuto 8.25" (210mm) & Petty 6" (150mm) & Sujihiki 9.5" (240mm) Gyuto 9.5" (240mm) & Petty 6" (150mm) & Sujihiki 9.5" (240mm) Our Ice Hardened Molybdenum series are made by forging a single piece of high carbon Aus-8 stainless steel. Ice hardening is a process that helps draw out the hardn

Yoshihiro Ice Hardened Stainless Steel Japanese Chef Knife 3PC Set

Yoshihiro VG-10 16 Layer Hammered Damascus Stainless

Yoshihiro Super Blue Steel Clad Gyuto Chefs Knife (Rosewood Handle

Asked you all for knife advice a few days ago. Then found these 3

Yoshihiro Super Blue Steel Clad Gyuto Chefs Knife (Rosewood Handle

Yoshihiro Inox Stain-resistant Aus-10 Hammered Damascus Stainless

Yoshihiro Ice Hardened Stainless Steel Japanese Chef Knife 3PC Set

Yoshihiro Ice Hardened Stainless Steel Wa Gyuto

Knife Type – Yoshihiro Cutlery

Knife Steel – Tagged Nakiri (Vegetable Knife) – Yoshihiro Cutlery

Yoshihiro Ice Hardened Stainless Steel Wa Gyuto

Yoshihiro Aoko Blue Steel Hongasumi Japanese chef Knife 3pc Set

Yoshihiro Ice Hardened Stainless Steel Gyuto Japanese Chef Knife

Double Edged - Sujihiki (Slicer) – Yoshihiro Cutlery