Perfect Cast Iron Grilled Cheese - Challenge Dairy

Perfect Cast Iron Grilled Cheese - Challenge Dairy

A grilled cheese sandwich is only as good as its ingredients: tangy sourdough bread, a blend of high-quality cheeses, and plenty of Challenge Butter slathered on each side. For this recipe, we recommend a cast-iron pan for its even distribution of heat; we also suggest a variety of filling options, depending on your mood or what you have on hand.

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