Kasumi Diamond Knife Sharpener

Kasumi Diamond Knife Sharpener

Sharpening Instructions1. Open the cover and pour water on the wheels.2. Hold the grip tightly and move the blade back and forth through the guidance slot.3. After sharpening, open the cover and clean the inside with water.The Kasumi Diamond Sharpener enables you to sharpen even ceramic bladed knives which are second only to diamonds in hardness. It is so simple to use.

Kasumi Diamond Knife Sharpener

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Kasumi Diamond Knife Sharpener

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Kasumi Diamond Knife Sharpener

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DIA Cross knives by Kasumi, an all-stainless steel knife series with a seamless blade and handle, are manufactured in Seki City Japan. The blade is made from the finest molybednum vanadium steel. The handle is made from 18-8 stainless and specially textured to reduce the coldness that is characteristic of stainless steel when gripped, while also having a non-slip feature.

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