Material The Sauce Pot in Stainless
Material The Sauce Pot in Stainless
As seen in Epicurious and New York Magazine. 3-quart pot, limitless possibilities. With the same copper core and five-ply construction as our pans, it’s got all the low-maintenance, high-performance heat mastery needed to make everything from an umami-packed pasta sauce to instant noodles.
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As seen in Epicurious and New York Magazine. 3-quart pot, limitless possibilities. With the same copper core and five-ply construction as our pans, it’s got all the low-maintenance, high-performance heat mastery needed to make everything from an umami-packed pasta sauce to instant noodles.
Material The Sauce Pot in Stainless
The Kuchenprofi Stainless Steel Clad Saucepan features a durable stainless steel design with a clad bottom base. Delivers a lifetime of exceptional cooking results. 2-pour spots on each side of the rim make it easy to pour your finished sauces. Stainless steel saucepan with clad bottom base ensures even heat distribution Easy-clean 18/8-stainless steel cooking surface will not react to food Suitable for use on all stove types including induction.
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