Spaetzle Is the Most Forgiving Pasta—Or Is It a Dumpling?—to Make

Spaetzle Is the Most Forgiving Pasta—Or Is It a Dumpling?—to Make

Somewhere between a noodle and a dumpling, spaetzle is a perfect springy, chewy carb to soak up meaty ragus or to bathe in soft egg yolks.

How to make homemade Spaetzle (German Egg Dumplings Recipe) - My Dinner

Special Spaetzle

Marzetti Precooked Spaetzle Dumpling, 3 Pound -- 4 per case

Traditional German Spaetzle - Ramshackle Pantry

Easiest Pasta Ever: Spaetzle

Maggi Spaetzle Authentic German Dumplings, 10.5 oz - Pick 'n Save

German Spaetzle with Mushroom Sauce - Jägerspätzle

How to make homemade Spaetzle (German Egg Dumplings Recipe) - My Dinner

Homemade Spaetzle - Jo Cooks

How to make homemade Spaetzle (German Egg Dumplings Recipe) - My Dinner