Netherton Loaf Baking Pan - Spun Iron

Netherton Loaf Baking Pan - Spun Iron

This gorgeous spun iron pan is the perfect tin for baking standard 9” breads. At 2mm thick, this spun iron loaf pan is lighter than cast iron, with only the advantageous similarities. It heats up evenly, so it will bake your bread evenly, and it’s nearly indestructible so it will last a lifetime (you’ll want to pass this down to the next generation of bakers).

Netherton Foundry Bread Pan

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from the Netherton Foundry in Shropshire England

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