Paring Knife

Paring Knife

Crafted in the Knife capital of the world—Thiers, France—the Paring Knife is forged by a 5th generation bladesmith and hardened with nitrogen gas. Its design combines the utilitarianism of German blades with the precision of Japanese knives. Instead of being cheaply welded together, all of our Knives are full tang and fully forged, meaning they are crafted from a single rod of stainless steel that extends from tip to handle—resulting in sharper, perfectly balanced blades.

3-1/4 Wood Paring Knife - Walton's

Rada’s Serrated Regular Paring Knife was specially developed for cooks who prefer a serrated blade over a straight-edge paring knife. The super-fine serration ensures quick and precise cuts.

Rada Cutlery Regular Serrated Paring Knife - Stainless Steel Blade with Aluminum Handle, 6-3/4 Inches

Prepare your thick-skinned vegetables, trim a steak, or slice up cheese for a platter all with the Opinel No 113 Serrated Paring Knife. This stainless steel blade was designed to be long-lasting, made from special anti-corrosive metal and a beechwood handle.

Opinel No.113 Serrated Knife

The Messermeister Pro Series Spear Point Paring Knife is your go-to for a variety of daily tasks requiring accuracy. This knife has a stamped fine

Messermeister Pro Series 4 Spear Point Paring Knife

Heavy Duty Paring

Rada Cutlery Regular Serrated Paring Knife – Stainless Steel Blade with Stainless Steel Resin Handle, 6-3/4 Inches

Wusthof Classic Paring Knife

A classic, versatile paring knife from France's most trusted brand.

Opinel No.112 Paring Knife

Yoshihiro VG-10 16 Layer Hammered Damascus Stainless Steel Paring Knif – Yoshihiro Cutlery

The perfect companion to our Chef’s Knife - the Misen paring knife can tackle all of the precision cuts and fine-detail work in your kitchen.

Misen Paring Knife - Blue

Wusthof 1040100609 Classic 3-1/2 Fully-Serrated Paring Knife The CLASSIC 3 1/2 Fully Serrated Paring Knife is the second most important knife to have in the kitchen. The small narrow blade tapers to a point at the tip and is easy to handle making it the perfect knife to trim and slice and peel small produce such as garlic cloves and herbs.

Wusthof 3.5in Fully Serrated Paring Knife Classic

The Best Paring Knife Reviews by Wirecutter

Simple, sharp, and precise. A culinary knife fit for the rugged outdoors. Ideal for intricate cutting, mincing, dicing, and peeling, the Adventure Paring Knife is a crucial camp or picnic knife to add to your collection. Peel an apple during a break on a hike or finely mince garlic to start a fragrant meal in your cast iron. Made with Aus 8 stainless steel, the 4-inch blade is easy to resharpen and maintain, holds its edge longer, and is resistant to chips and corrosion.

Barebones Living CKW-108 Wilderness Paring Knife

No matter what you're about to prepare, the Paring Knife will help you do it. Small, sharp and agile, this knife is delicate enough for delicacies and

Swiss Classic Paring Knife

The Rada Cutlery W200 Granny Paring Knife will be one of the most utilized knives you have in your repertoire. The curved blade makes it easy to peel and core tomatoes, dice up fruits, devein shrimp, remove the skin from potatoes and much more. It is the perfect knife for many intricate kitchen tasks. The blade measures 2-3/8 inches and has an overall length of 6-1/8 inches.

Rada Black Granny Paring Knife