Beef Roast and Yorkshire Pudding - Shady Grove Ranch

September 28,2024

This recipe can be used for any slow-cooked beef roast, but is especially good with those that are fatty and have some gristle and bone inside. The slow-cooking process softens the gristle and tough meat tissue and gives time for the bone marrow to melt out and add nutrients and exceptional flavor to the drippings.

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