Sakai Takayuki, Steak Knife
Sakai Takayuki, Steak Knife
This is a Sakai Takayuki Western style petty knife series that is resistant to rust. Perfect for cutting turkey or steak! The blade has a hammer eye pattern full and is a fascinating blade that features a beautiful ripple that can be used widely from home to professional. The handle uses Mahogany and Japanese Keyaki which is a precious tree with a beautiful hard grain of wood in Japan. Please do not cut bone or frozen food. It may cause it to chip. No dishwasher please. Petty & Paring knives are small utility kitchen knives perfect for small proteins, fruits and vegetables. Ideal for: Slicing and dicing. Useful on food types: Small proteins as well as small to medium fruits and vegetables including apples, oranges, carrots, broccoli, and garlic. Steak Knife / Petty Knife Blade Material: Damascus 33 Layer VG-10 Stainless Steel core Blade Length: 120mm (4.7") Edge Type: Double.
Hasu Seizo is a family-owned business who offers authentic Japanese knives. Our family is the manufacturer of the Sakai Takayuki brand in Osaka. The best place to buy handcrafted Japanese chef knives. Free U.S. delivery for orders over $150.
Sakai Takayuki – HITACHIYA USA
The Sakai Takayuki Steak Knife with Black Persimmon handle will make the perfect addition to your Japanese knife collection. Browse our Japanese
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The Sakai Takayuki Steak Knife will make the perfect addition to your Japanese knife collection. Browse our Japanese knives at Hasu-Seizo!
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