The Simple Sourdough Tin Loaf of Your Dreams – Baked NYC

The Simple Sourdough Tin Loaf of Your Dreams – Baked NYC

I make a lot of sourdough bread. An absurd amount really. But I also eat a lot of sourdough bread. For breakfast. With dinner. A slice dipped in olive oil and covered in shaved Pecorino Romano for a midnight snack. Most of the time I tend to make boule-like shaped, hearth-style sourdoughs (i.e. the kind you drop and ba

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Bake a basic sourdough loaf

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A Basic Sourdough Tin Loaf Recipe - Nutrition and Digestibility of

Basic Sourdough Bread

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A very simple sourdough recipe

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