Fundamental Cookware for Starters: The Dutch Oven

Fundamental Cookware for Starters: The Dutch Oven

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A Dutch Oven is an essential outdoor cooking accessory. It boils chili, fries chicken, bakes biscuits, pops popcorn, and that's just the beginning. The Stansport Pre-Seasoned Cast Iron model is perfect for side dishes, baking bread, or heating beans. The flat bottom is ideal for grill-top or stove-top use, and it easy to clean.

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These cast iron pieces let you prepare delicious dishes and elegant meals—and perform almost any cooking task. As a bonus, these are sturdy enough for cooking, yet refined enough to serve from your table s center place of honor. Use the cast iron dutch oven to sear chops, fry eggs, make hearty stews, or even bake. You ll get more flavor in your food, thanks to the dutch oven s self-basting lid which features condensation ridges made to collect and direct vapors onto your meats and stews.

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Fundamental Cookware for Starters: The Dutch Oven

The Lodge L8DD3 cast Iron Double Dutch Oven 5-Quart is sturdy integral and features ovenproof loop handles for lifting and handling convenience. Tightly controlled metal chemistry and exacting mold tolerances deliver consistent product for even heating and superior cooking performance. The High Dome lid offers greater capacity and also works double duty as a skillet.

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