Stainless Damascus Steak Knives by Zwilling J.A. Henckels - Kramer
Stainless Damascus Steak Knives by Zwilling J.A. Henckels - Kramer
These steak knives feature stainless steel bladed made to Master Bladesmith Bob Kramer's exacting standards, maximizing curves, balance and utility. How it's made: The knives are hand-finished with a traditional 3-step process by skilled Japanese artisans.
Kramer by Zwilling Euroline Damascus Collection 4-Piece Steak Set
Bob Kramer EUROLINE Stainless Damascus by ZWILLING J.A Henckels 10-inch Chef's Knife - Sturdy heavy knife with broad strong blade and fine cutting edge. The all-rounder for professionals and hobby chefs suitable for chopping herbs cutting vegetables slicing and dicing fish and meat. Can be used in the circular rocking and chopping motion.
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Stainless Damascus Steak Knives by Zwilling J.A. Henckels - Kramer Knives
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SG2 (MC63) Powdered Steel - Superior micro-carbide powdered stainless steel for a superior construction CRYODUR® Hardened Blade - Ice-hardened blade
Zwilling J.A. Henckels Bob Kramer Stainless Damascus 4-Piece Steak Knife Set
Forged from remarkable expertise, the Kramer by ZWILLING Meiji knife series is a collaboration between ZWILLING J.A. Henckels and Bob Kramer, the first Master Bladesmith to specialize in kitchen cutlery.The potent core of FC61 fine carbide stainless steel is protected by 100 layers of nickel and stainless steel.
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Bob Kramer EUROLINE Stainless Damascus by ZWILLING J.A Henckels 10-inch Chef's Knife - Sturdy heavy knife with broad strong blade and fine cutting edge. The all-rounder for professionals and hobby chefs suitable for chopping herbs cutting vegetables slicing and dicing fish and meat. Can be used in the circular rocking and chopping motion.
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