Supreme 2-Inch Paring Knife, G-Fusion
Supreme 2-Inch Paring Knife, G-Fusion
The Shogun Series Elite 8.5” double-bevel kiritsuke is a push-cut master, with it’s long straight edge and sword shaped tip, this blade is a lethal beauty. Considered a Japanese version of the multi-purpose chef’s knife, this blade fuses the design of both traditional Japanese yanagiba (fish slicers) and usubas (vegetables knives). In Japanese cuisine, the kiritsuke is typically reserved for master chef’s, given the skill required in using and maintaining single bevel knives.
Dalstrong Kiritsuke Chef Knife - Shogun Series - VG10 - 8.5 inch (216 mm) - Sheath
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Check out this 1pc Ultra-Sharp German Steel Paring Knives with ABS Handle and Knife Sheath - Perfect for Fruit and Vegetable Prep on Temu.
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