Takeshi Saji VG10 Black Damascus IR Japanese Chef's Chinese Cooking Knife 220mm with Desert Ironwood Handle

Takeshi Saji VG10 Black Damascus IR Japanese Chef's Chinese Cooking Knife 220mm with Desert Ironwood Handle

[General Features] Takeshi Saji VG10 Damascus series feature Nickel Damascus-patterned blades with a core of VG-10 stainless steel for professional

[General Features] Takeshi Saji SG2/R2 Damascus series feature Damascus-patterned blades with a core of SG2 (Super Gold 2 or R2) Micro Carbide Powder

Takeshi Saji R2(SG2) Black Damascus DHW Japanese Chef's Chinese Cooking Knife 220mm with White Antler Handle

Takeshi Saji VG10 Mirror Hammered Damascus IRN Japanese Chef's Gyuto Knife 210mm with Desert Ironwood Handle

Takeshi Saji VG10 Black Damascus IR Japanese Chef's Chinese Cooking Knife 220mm with Desert Ironwood Handle

Takeshi Saji SRS13 Mirror Hammered Damascus STW Japanese Chef's Gyuto Knife 240mm Bottle-Green Stabilized Hybrid Resin Handle

Takeshi Saji VG10 Mirror Hammered Damascus MCB Japanese Chef's Gyuto Knife 210mm with Black Micarta Handle

Takeshi Saji VG10 Custom Damascus Chinese Cleaver Ironwood Handle

Japanese knives Yoshihiro Aogami No.1 Damascus Suminagashi B1SN Japanese Chef's Usuba(Vegetable) 180mm with Saya Sheath and Magnolia Wood Handle

Takeshi Saji VG10 Black Damascus Petty-Utility 135mm Ironwood Handle – Japanny x Seisuke Knife

Takeshi Saji Knives