WÜSTHOF 10 Fine Diamond Knife Sharpener

WÜSTHOF 10 Fine Diamond Knife Sharpener

The Chef’sChoice® #316 is designed to put a durable and razor sharp edge on virtually all double beveled Asian style knives such as Santoku, as well as Asian cleavers and single bevel traditional Japanese Sashimi knives. You can even create the Asian type edge on your American or European cutlery! The #316 sharpener has two stages that sharpen at 15º. Stage 1 hones each side of the edge with fine 100% abrasives. Stage 2 polishes the edge using 100% ultra-fine diamond abrasives.

Chef'sChoice Diamond Sharpener for Asian Knives

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Maintain the sharpness of your knives with our Diamond Edge 10 inch Professional Knife Sharpening Steel. Constructed from stainless steel with a diamond coating, this durable sharpening rod is equipped to sharpen and realign blunt knife blades. Featuring a convenient handle, this diamond sharpening steel is it easy to hold and sharpen fine knife edges. With an oval shape, this kitchen sharpening steel covers a large surface area ensuring efficient knife sharpening.

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