How to: Pour Over (Single Cup Brewers) – Break Coffee Roasters

How to: Pour Over (Single Cup Brewers) – Break Coffee Roasters

Coffee:  24g of Medium-fine ground coffeeWater: 400g of 200f Water  Prep: Ground coffee and place filter in brewer and rinse with hot water. Pour out rinse water. Pour ground coffee into brewer and shake to level.  First Pour (Bloom): Start timer and pour 50g of water onto coffee trying to evenly wet all the coffee and.
Coffee: 24g of Medium-fine ground coffeeWater: 400g of 200f Water 

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