Dehydrator Cookbook: How to Dehydrate All Your Favorite Fruits, Vegetables, Meats & More (Paperback)
Dehydrator Cookbook: How to Dehydrate All Your Favorite Fruits, Vegetables, Meats & More (Paperback)
Keep your pantry stocked with delicious dried foods Dehydrating is a sustainable and easy method of preserving food for months or even years. It's great for camping, backpacking, emergency preparedness, and reducing food waste—but where do you begin? This dehydrating cookbook takes you through the whole process step by step, from ensuring that your food is safe for dehydration to sealing in the maximum nutrients and flavor—no experience required.
Dehydrator Cookbook for Beginners: A Guide to Dehydrating Fruits, Vegetables, Meats, and More [Book]
Dehydrating Vegetables for Trail & Emergency Meals
Dehydrating at Home : Getting the Best from Your Dehydrator, from Fruit Leather to Meat Jerkies by Michelle Keogh (2015, Trade Paperback) for sale online
FoodCrush Podcast: Author Jeanette Hurt shares tips & ideas for dehydrating food
[Nextwell, Jennifer, Nextwell, Jennifer] on . *FREE* shipping on qualifying offers. Dehydrator Cookbook for Beginners: Complete guide to
Dehydrator Cookbook for Beginners: Complete guide to dehydrate and preserve your favorite Fruits, Vegetables, Herbs and Meats, Over 67+ recipes.
Mary Bell's Complete Dehydrator Cookbook: Mary Bell: 9780688130244: : Books
The Ultimate Dehydrator Cookbook - Dehydrating is the ultimate way to store food. Not only can you stock your pantry with delicious nutritious food for just pennies, you can eliminate waste and preserve nutrients. Dehydrating food allows you to store food with no preservatives and no over processing, plus it delivers a long shelf life than canning or freezing. This is clean eating at its best, without the spoilage and waste.
The Ultimate Dehydrator Cookbook: The Complete Guide to Drying Food [Book]
Dehydrator Cookbook: The Complete Guide to Dehydrating and Storing Fruits, Vegetables, Meat, Herbs, and Nuts. Plus Recipes for Backpackers, (Paperback)
Dehydrating Food for Nutrition, Economy, and Food Security