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Curtis Stone, Australian TV chef, on what he ate in Hong Kong while filming with chef David Lai for his PBS show Field Trip with Curtis Stone

Curtis Stone, Australian TV chef, on what he ate in Hong Kong while filming with chef David Lai for his PBS show Field Trip with Curtis Stone

Curtis Stone, Australian TV chef, on what he ate in Hong Kong while filming with chef David Lai for his PBS show Field Trip with Curtis Stone

Australian chef Curtis Stone, the operator of two Los Angeles restaurants and presenter of Field Trip with Curtis Stone, praises Hong Kong dim sum, and tastes David Lai of Neighborhood’s salt-baked chicken..
First published in 1903, South China Morning Post is Hong Kong’s premier English language newspaper and has the city’s most affluent and influential readership. With a reputation for authoritative, influential and independent reporting on Hong Kong and China. The newspaper is supported with its online publication and its Sunday edition, Sunday Morning Post..
“When it comes to Chinese food, dim sum is always my favourite,” Australian TV chef Curtis Stone says when asked what his go-to foods are in Hong Kong.

Curtis Stone, Australian TV chef, on what he ate in Hong Kong while filming with chef David Lai for his PBS show Field Trip with Curtis Stone

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Curtis Stone, Australian TV chef, on what he ate in Hong Kong while filming with chef David Lai for his PBS show Field Trip with Curtis Stone

Curtis Stone, Australian TV chef, on what he ate in Hong Kong while filming with chef David Lai for his PBS show Field Trip with Curtis Stone

Curtis Stone, Australian TV chef, on what he ate in Hong Kong while filming with chef David Lai for his PBS show Field Trip with Curtis Stone

Curtis Stone, Australian TV chef, on what he ate in Hong Kong while filming with chef David Lai for his PBS show Field Trip with Curtis Stone

Curtis Stone, Australian TV chef, on what he ate in Hong Kong while filming with chef David Lai for his PBS show Field Trip with Curtis Stone

Curtis Stone, Australian TV chef, on what he ate in Hong Kong while filming with chef David Lai for his PBS show Field Trip with Curtis Stone

Curtis Stone, Australian TV chef, on what he ate in Hong Kong while filming with chef David Lai for his PBS show Field Trip with Curtis Stone

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Curtis Stone, Australian TV chef, on what he ate in Hong Kong while filming with chef David Lai for his PBS show Field Trip with Curtis Stone

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Curtis Stone, Australian TV chef, on what he ate in Hong Kong while filming with chef David Lai for his PBS show Field Trip with Curtis Stone

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Curtis Stone, Australian TV chef, on what he ate in Hong Kong while filming with chef David Lai for his PBS show Field Trip with Curtis Stone

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Curtis Stone, Australian TV chef, on what he ate in Hong Kong while filming with chef David Lai for his PBS show Field Trip with Curtis Stone

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Curtis Stone, Australian TV chef, on what he ate in Hong Kong while filming with chef David Lai for his PBS show Field Trip with Curtis Stone

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Curtis Stone, Australian TV chef, on what he ate in Hong Kong while filming with chef David Lai for his PBS show Field Trip with Curtis Stone

Curtis Stone, Australian TV chef, on what he ate in Hong Kong while filming with chef David Lai for his PBS show Field Trip with Curtis Stone

Curtis Stone, Australian TV chef, on what he ate in Hong Kong while filming with chef David Lai for his PBS show Field Trip with Curtis Stone

Curtis Stone, Australian TV chef, on what he ate in Hong Kong while filming with chef David Lai for his PBS show Field Trip with Curtis Stone

Curtis Stone, Australian TV chef, on what he ate in Hong Kong while filming with chef David Lai for his PBS show Field Trip with Curtis Stone

Curtis Stone, Australian TV chef, on what he ate in Hong Kong while filming with chef David Lai for his PBS show Field Trip with Curtis Stone

Curtis Stone, Australian TV chef, on what he ate in Hong Kong while filming with chef David Lai for his PBS show Field Trip with Curtis Stone

HollywoodGlee Film Review and Marketing